Beer
-
Allagash
$8
-
Castle Island Keeper
$9
-
Dorchester Gold
$7
-
Downeast Cider
$9
-
Nightshift Whirlpool
$9
-
Fiddlehead IPA
$7
-
Guinness
$8
-
Stella Artios
$7
-
Sam Adams Seasonal
$7
-
Rotating Draft
Bottles & Cans
-
Amstel Light
$6
-
Bud Light
$5
-
Budweiser
$4
-
Castle Island White Ale
$8
-
Coors Banquet
$5
-
Downeast Cider Seasonal
$8
-
Founder’s All Day IPA
$7
-
Jai Alai IPA
$8
-
Left Hand Milk Stout
$8
-
Lord Hobo Freebird
$7
-
Magners
$6
-
Michelob Ultra
$6
-
Mighty Squirrel Sour Face
$10
-
Miller High Life
$4
-
Miller Lite
$5
-
Nantucket Blue
$8
-
Nightshift Nitelite
$7
-
Notch Session Pils
$7
-
Pressed Seltzer
$9
-
Reissdorf Kölsh
$10
-
Sierra Nevada
$7
-
Victory Golden Monkey
$8
-
Weihenstephaner
$8
-
Athletic “Upside Dawn” N/A
$7
Cocktails
-
Blackberry Old Fashioned
Bourbon blackberry simple syrup, angostura, and orange bitters
$14
-
Espresso Martini
Lavazza espresso, vodka, coffee liqueur, Irish cream
$15
-
DOT 75
Citadelle gin, elderflower, and pomegranate juice topped with prosecco
$13
-
Habanero Hibiscus Marg
house- infused habanero silver tequila, triple sec, hibiscus simple syrup, OJ, lime; cayenne salt rim
$14
-
Pink Lady
Vodka, elderflower, pink grapefruit, muddled thyme, rosé float
$13
-
Pumpkin-tini
house-infused vanilla vodka, house-made pumpkin spice, Irish cream.
$15
-
LMT Sangria
red wine, apple brandy, lemon, lemon-lime soda.
$12
-
Mr. Washington
Herradura anejo tequila, grand marnier, OJ, Lime juice
$18
-
Lower Gin Mills
New Amsterdam gin, elderflower, mint, lime, fever tree ginger beer
$13
-
Mezcal Negroni
Mezcal, sweet vermouth, campari.
$14
-
Maple-Bourbon Manhattan
oak bourbon, sweet vermouth, maple syrup simple, angostura bitters.
$14
-
Warm Spiced Apple Cider
bourbon, lemon, honey simple syrup, warm apple cider
$13
Wine
-
White
-
Chardonnay, William Hill Estate | North Coast, CA
Glass $10
Bottle $38
-
Chardonnay, Sonoma Cutrer | Sonoma County, CA
Glass $12
Bottle $46
-
Grüner Veltliner, Laurenz v. | Kamptal & Kremstal, Austria
Glass $11
Bottle $42
-
Pinot Grigio, Villa Pozzi | Sicily, Italy
Glass $10
Bottle $38
-
Riesling, Kung Fu Girl | Columbia Valley, WA
Glass $9
Bottle $34
-
Sauvignon Blanc, Kim Crawford Wines | Marlborough, New Zealand
Glass $12
Bottle $46
-
Red
-
Cabernet Sauvignon, Francis Coppola | Sonoma County, CA
Glass $12
Bottle $46
-
Malbec, Alta Vista Vive | Mendoza and Salta, Argentina
Glass $10
Bottle $38
-
Merlot, Josh Cellars | Napa Valley, CA
Glass $10
Bottle $38
-
Pinot Noir, Meiomi | California Coast
Glass $12
Bottle $46
-
Pinot Noir, Whiplash | Napa Valley, CA
Glass $10
Bottle $38
-
Zinfandel, 1000 Stories | Mendocino County, Ca
Glass $11
Bottle $42
-
Rosé & Bubbles
-
Nv Prosecco Torresella | Veneto, Italy
Glass $11
Bottle $52
-
Torresella Sparkling Brut Rosé | Veneto, Italy
Glass $11
Bottle $52
-
Prophecy Rosé | Win De France
Glass $10
Bottle $46
Appetizers
-
LMT Wings
Tossed in your choice of buffalo, agrodolce sauce, or sweet & salty rub
$15
Gluten-free option
-
Fire Roasted Brussels Sprouts
Tossed in a house-made maple vinaigrette
$11
gluten free, vegetarian, vegan
-
Smoked Cod Croquettes
Sitting atop homemade citrus tartar sauce.
$12
gluten free
-
Cuban Egg Rolls
Slow braised pork, country ham, and swiss cheese served with house-made remoulade
$16
-
Swordfish Skewer
Sticky and sweet teriyaki-glazed swordfish served over dressed greens and pickled onion
$16
-
Burrata Antipasto
Served with fig jam, toasted candied almonds, balsamic glaze on a warm baguette
$16
vegetarian
-
Mushroom Skillet
wild mushrooms, Madeira, cream, shallots, herbs, Parmesan, truffle oil; served with toasted baguette.
$17
Soup & Salad
-
Clam Chowder
New England clam chowder with bacon, oyster crackers
$11
-
Hearty Vegetable Soup
Squash, zucchini, bell peppers, carrots, white beans, and fine herbs in tomato broth
$10
gluten free, vegetarian
-
Creamy Tomato Soup
Creamy tomato bisque served with croutons.
$9
vegetarian
-
House Greek Salad
Chopped crisp romaine lettuce, feta cheese, cucumbers, olives, tomatoes, and Pepperoncini, tossed with house-made Greek vinaigrette
$14
Vegetarian Option
gluten free, vegetarian
-
Caesar Salad
Romaine hearts, shaved parmesan, butter croutons, house-made caesar dressing
$13
-
Fall Harvest Quinoa Salad
kale, pumpkin seeds, fire roasted cauliflower, goat cheese, pomegranate seeds with a cranberry vinaigrette.
$15
gluten free, vegetarian, vegan
-
Roasted Pear Salad
mixed greens, cranberries, candied almonds, blue cheese with a maple vinaigrette.
$14
gluten free, vegetarian
-
Oysters
Served with french onion mignonette & house-made cocktail sauce. Rotating MP.*
On Mondays $1
-
Add-ons
Egg* $1
Bacon $2
Seared Salmon $10
Grilled Chicken $8
Fried Chicken $8
Steak* $12
Black Bean Burger $8
Swordfish $12
House Sides
-
Hand-Cut Fries $7
Truffle Fries $8
Side Salad $7
Baked Mac & Cheese $8
Rice Pilaf $7
Vegetable Medley $8
Plates
-
Pan Seared Salmon
autumn rice pilaf with shaved brussels, pumpkin seeds, roasted cauliflower, vidalia onions; topped with a honey miso sauce.
$28
-
Steak Frites
grilled sirloin steak, cajun-seasoned french fries; served with gorgonzola butter and a truffle aioli.
$33
-
Crab Crusted Fillet Sole
served over herb roasted fingerling potatoes, sauteed spinach and cherry tomatoes; topped with a lemon garlic butter sauce.
$28
-
Red Wine Braised Short Rib
with roasted acorn squash and braised swiss chard. GF
$29
-
Savory Chicken Pot Pie
our home-made pot pie with mixed vegetables and baked crust; served with acorn squash.
$22
-
Butternut Squash Ravioli
with sage brown butter, arugula, parmesan and toasted pumpkin seeds.
$22
Pizza
-
Tomato Mozzarella
Fresh mozzarella, shaved parmesan, sliced hothouse tomatoes, garlic oil, basil
$14
Gluten-free optional
Vegan optional
vegetarian
-
BBQ Chicken & Bacon Pizza
Mozzarella, house bbq sauce, balsamic caramelized onions, garlic oil
$16
gluten free, vegetarian
-
Garden Pizza
House-made marinara sauce with, mozzarella, ricotta, mushrooms, red pepper, spinach, heirloom cherry tomatoes, garlic oil
$15
gluten free, vegetarian, vegan
-
Autumn Pizza
roasted butternut squash, caramelized onions, roasted mushrooms, mozzarella, applewood-smoked bacon, cider glaze drizzle.
$16
Sandwiches
All sandwiches served with a choice of fries or salad + truffle fries $1 | fried egg* $1 | GF bun $1 | bacon $2 | soup $4-
Buttermilk Fried Chicken
Vermont cheddar, lettuce, tomato, onion, and creamy ranch served on a seeded brioche bun.
$16
Gluten-free optional
-
LMT Burger
American cheese, house sauce, lettuce, tomato, and onion, served on a seeded brioche bun
$16
gluten free
-
Short Rib Grilled Cheese
Crispy grilled cheese filled with tender braised short rib and served with a short rib au jus
$17
-
Sweet & Spicy Nashville Chicken
Tossed in honey sriracha sauce and spicy house rub, creamy coleslaw, and dill pickles served on a seeded brioche bun
$16
gluten free
-
House-Made Veggie Burger
Vegan cheddar, fresh corn, kale, black beans, lettuce, tomato, and chipotle mayo, served on a potato roll
$16
vegetarian, vegan
-
Blackened Salmon Sando
old bay caper aioli, fresh cabbage slaw, jalapeno, cilantro; served on a sesame brioche bun.
$17
Appetizers
-
LMT Wings
Tossed in your choice of buffalo agrodolce sauce, or sweet & salty rub
$15
Gluten-free option
-
Fire Roasted Brussels Sprouts
Tossed in a house-made maple vinaigrette
$11
gluten free, vegetarian, vegan
-
Cuban Egg Rolls
Slow braised pork, country ham, and swiss cheese served with house-made remoulade
$16
-
Smoked Cod Croquettes
Sitting atop homemade citrus tartar sauce.
$12
-
Swordfish Skewer
Sticky and sweet teriyaki-glazed swordfish served over dressed greens and pickled onion
$16
-
Burrata Antipasto
Served with fig jam, toasted candied almonds, balsamic glaze on a warm baguette
$16
vegetarian
-
Mushroom Skillet
wild mushrooms, madeira, cream, shallots, herbs, parmesan, truffle oil; served with toasted baguette.
$17
House Sides
-
Hand-Cut Fries $7
Truffle Fries $8
Side Salad $7
Baked Mac & Cheese $8
Soup & Salad
-
Clam Chowder
New England clam chowder with bacon, oyster crackers
$11
-
Hearty Vegetable Soup
Squash, zucchini, bell peppers, carrots, white beans, and fine herbs in tomato broth
$10
gluten free, vegetarian
-
House Greek Salad
Chopped crisp romaine lettuce, feta cheese, cucumbers, olives, tomatoes, and Pepperoncini, tossed with house-made Greek vinaigrette
$14
Vegetarian Option
gluten free, vegetarian
-
Oysters
Served with french onion mignonette & house-made cocktail sauce. Rotating MP.*
On Mondays $1
-
Caesar Salad
Romaine hearts, shaved parmesan, butter croutons, house-made caesar dressing
$13
-
Creamy Tomato Soup
creamy tomato bisque served with croutons
$9
-
Add-ons
Egg* $1
Bacon $2
Seared Salmon $10
Grilled Chicken $8
Fried Chicken $8
Steak* $12
Black Bean Burger $8
Swordfish $12
-
Fall Harvest Quinoa Salad
kale, pumpkin seeds, fire roasted cauliflower, goat cheese, pomegranate seeds with a cranberry vinaigrette.
$15
-
Roasted Pear Salad
mixed greens, cranberries, candied almonds, blue cheese with a maple vinaigrette.
$14
Pizza
-
Tomato Mozzarella
Fresh mozzarella, shaved parmesan, sliced hothouse tomatoes, garlic oil, basil
$14
Gluten-free optional
Vegan optional
vegetarian
-
BBQ Chicken & Bacon Pizza
Mozzarella, house bbq sauce, balsamic caramelized onions, garlic oil
$16
gluten free, vegetarian
-
Garden Pizza
House-made marinara sauce with, mozzarella, ricotta, mushrooms, red pepper, spinach, heirloom cherry tomatoes, garlic oil
$15
gluten free, vegetarian, vegan
Sandwiches
All sandwiches served with a choice of fries or salad + truffle fries $1 | fried egg* $1 | GF bun $1 | bacon $2 | soup $4-
Buttermilk Fried Chicken
Vermont cheddar, lettuce, tomato, onion, and creamy ranch served on a seeded brioche bun.
$16
Gluten-free optional
-
LMT Burger
American cheese, house sauce, lettuce, tomato, and onion, served on a seeded brioche bun
$16
gluten free
-
Short Rib Grilled Cheese
Crispy grilled cheese filled with tender braised short rib and served with a short rib au jus
$17
-
Sweet & Spicy Nashville Chicken
Tossed in honey sriracha sauce and spicy house rub, creamy coleslaw, and dill pickles served on a seeded brioche bun
$16
gluten free
-
House-Made Veggie Burger
Vegan cheddar, fresh corn, kale, black beans, lettuce, tomato, and chipotle mayo, served on a potato roll
$16
vegetarian, vegan
-
Blackened Salmon Sando
old bay caper aioli, fresh cabbage slaw, jalapeno, cilantro; served on a sesame brioche bun.
$17
Brunch Entrees
-
Pork Rib Skillet Hash
Served with bbq-braised pork ribs and shredded pork, seasonal vegetables, and potato, topped with two eggs any style
$16
Make It Vegan:
Substitutions
Tofu $2
Coconut Mozarella $2
-
Chicken & Biscuits
Our buttermilk fried chicken is served with two homemade buttermilk biscuits, slathered in homestyle sausage gravy
$15
-
Cali Fried Egg Sando
Fried eggs, bacon jam, goat cheese, dressed arugula, toasted sourdough, side of home fries
$14
-
Cinnamon Roll Pancakes
Stacked high and finished with a crème anglaise
$12
-
Steak N' Eggs*
Marinated flank steak and seasoned soft fried eggs; served with home fries
$18
-
Sweet Ricotta French Toast
Topped with macerated berries and Vermont maple syrup
$14
-
The LMT Scramble*
Three eggs, bacon, and maple sausage; served with home fries
$14
-
Homemade Blueberry Scone
Made fresh this morning!
$4
House Sides
-
Side Egg* $2
Bacon $5
Sausage $5
Home Fries $4
Waffle $4
Buttermilk Biscuit $4
Hand-Cut Fries $7
Truffle Fries $8
Toast $2
The ' Unch ' In Brunch
All sandwiches served with a choice of fries or salad-
Truffle Fries $1
Fried Egg* $1
GF Bun $1
Bacon $2
Soup $4
-
Buttermilk Fried Chicken
Vermont cheddar, lettuce, tomato, onion, creamy ranch, served on a seeded brioche bun
$16
Gluten-free optional
-
LMT Burger
American cheese, house sauce, lettuce, tomato, and onion, served on a seeded brioche bun
$16
Gluten-free optional
-
Sweet & Spicy Nashville Chicken
Tossed in honey sriracha sauce and spicy house rub, creamy coleslaw, and dill pickles served on a seeded brioche bun
$16
gluten free
-
House-Made Veggie Burger
Vegan cheddar, fresh corn, kale, black beans, lettuce, tomato, and chipotle mayo, served on a potato roll
$16
vegetarian, vegan
-
Tomato Mozzarella
Fresh mozzarella, shaved parmesan, sliced hothouse tomatoes, garlic oil, basil
$14
Gluten-free optional
Vegan optional
vegetarian
-
Garden Pizza
House-made marinara sauce with, mozzarella, ricotta, mushrooms, red pepper, spinach, heirloom cherry tomatoes, garlic oil
$15
-
Caesar Salad
Romaine hearts, shaved parmesan, butter croutons, house-made caesar dressing
$13
gluten free
-
Fall Harvest Quinoa Salad
kale, pumpkin seeds, fire roasted cauliflower, goat cheese, pomegranate seeds with a cranberry vinaigrette.
$15
-
Roasted Pear Salad
mixed greens, cranberries, candied almonds, blue cheese with a maple vinaigrette.
$14
Vegan and/or gluten free options available!
For The Kids
-
Cheese Pizza
$10
-
Hamburger
Served with fries
$9
Add Cheese $1
-
Mac & Cheese
$7
-
Buttered Pasta Shells
$7
-
Grilled Cheese
Served with fries
$7
Add Bacon $2