Tossed in your choice of buffalo, agrodolce sauce, mild chipotle or sweet & salty rub

$16

New England Style, crab, herbed breadcrumbs, lemon, butter

$14

mulled mixed berry chutney, pecans, toasted baguette

$15

nuts, vegetarian

shredded chicken, mozzarella cheese, buffalo sauce; served with a side of bleu cheese.

$16

miso-honey glaze.

$12

vegetarian, vegan option

tomatoes, shallots, garlic butter, white wine garlic broth, toast points

$18

cheese curds, caramelized onion gravy, hand cut fries.

$16

New England Cod, smashed Yukon potato, herbs, lemon, Old Bay tartar with greens, cucumber, cherry tomatoes.

$16

New England clam chowder, bacon crumble, oyster crackers

$11

dehydrated Allandale Farm apples, coconut curry crema, pumpkin seeds.

$12

gluten free, vegetarian

Romaine hearts, grated parmesan, butter croutons, house-made caesar dressing

$13

Chopped crisp romaine lettuce, feta cheese, cucumbers, olives, tomatoes, and pepperoncini, tossed with house-made Greek vinaigrette

$14

gluten free, vegetarian

farm apple, goat cheese, candied almonds, craisins, orange-maple vinaigrette.

$14

gluten free, nuts, vegetarian

brussel sprouts, blue cheese, hard boiled egg, bacon, house pickled carrots, grain mustard vinaigrette.

$16

gluten free, vegetarian option

Egg* $1

Bacon $2

Seared Salmon $12

Grilled Chicken $7

Fried Chicken $7

Steak* $14

Black Bean Burger $8

Hand-Cut Fries $7

Truffle Fries $8

Side Salad $7

White Rice $7

Baked Mac & Cheese $8

Garlic Mashed Potato $7

Vegetable Medley $8

grilled Bell & Evans chicken, burrata, basil.

$25

grilled sirloin, house-made bordelaise sauce; served with ancho-chili seasoned hand-cut fries.

$36

house-made ravioli with brown sage butter, roasted pumpkin seeds, Vermont maple.

$23

vegetarian

cauliflower farrotto, roasted baby carrots, whole grain mustard glaze

$27

pan roasted, garlic mashed potatoes, maple roasted brussel sprouts

$25

roasted squash, white rice, caramelized onions, raisins, goat cheese; topped with arugula apple salad and apple cider reduction.

$22

vegetarian, vegan option

five cheese sauce, ritz cracker crumbs, truffle oil.

$17

fresh mozzarella, shaved parmesan, sliced hothouse tomatoes, garlic oil, basil

$14

vegetarian

wild mushrooms, vidalia onions, mozzarella, parmesan; topped with arugula and balsamic glaze.

$15

vegetarian

mozzarella, house bbq sauce, balsamic caramelized onions, garlic oil

$17

roasted apples, bacon lardons, spicy honey brussel sprouts, Vermont cheddar, pumpkin seeds.

$17

vegetarian option

Vermont cheddar, lettuce, tomato, onion, and creamy ranch served on a seeded brioche bun.

$18

American cheese, house sauce, lettuce, tomato, and onion, served on a seeded brioche bun

$19

old bay caper aioli, fresh cabbage slaw, jalapeno, cilantro; served on a sesame brioche bun.

$17

crispy grilled cheese filled with tender braised short rib.

$17

honey-sriracha sauce and house spicy rub, creamy coleslaw, and dill pickles served on a seeded brioche bun.

$18

vegan cheddar, fresh corn, kale, black beans, lettuce, tomato, and chipotle mayo, served on a potato roll

$17

vegetarian

tossed in your choice of buffalo, agrodolce sauce, mild chipotle or sweet & salty rub

$16

shredded chicken, mozzarella cheese, buffalo sauce; served with a side of bleu cheese.

$16

tomatoes, shallots, garlic butter, white wine garlic broth, toast points

$18

New England Cod, smashed Yukon potato, herbs, lemon, Old Bay tartar with greens, cucumber, cherry tomatoes.

$16

miso-honey glaze.

$12

vegetarian, vegan option

New England Style, crab, herbed breadcrumbs, lemon, butter

$14

Hand-Cut Fries $7

Truffle Fries $8

Side Salad $7

Baked Mac & Cheese $8

White Rice $7

Vegetable Medley $8

New England clam chowder, bacon crumble, oyster crackers

$11

Romaine hearts, grated parmesan, butter croutons, house-made caesar dressing

$13

chopped crisp romaine lettuce, feta cheese, cucumbers, olives, tomatoes, and pepperoncini, tossed with house-made Greek vinaigrette

$14

gluten free, vegetarian

dehydrated Allandale Farm apples, coconut curry crema, pumpkin seeds.

$12

gluten free, vegetarian

farm apple, goat cheese, candied almonds, craisins, orange-maple vinaigrette.

$14

gluten free, nuts, vegetarian

brussel sprouts, blue cheese, hard boiled egg, bacon, house pickled carrots, grain mustard vinaigrette.

$16

gluten free, vegetarian option

Egg* $1

Bacon $2

Seared Salmon $12

Grilled Chicken $7

Fried Chicken $7

Steak* $14

Black Bean Burger $8

fresh mozzarella, shaved parmesan, sliced hothouse tomatoes, garlic oil, basil

$14

vegetarian

wild mushrooms, vidalia onions, mozzarella, parmesan; topped with arugula and balsamic glaze.

$15

vegetarian

roasted apples, bacon lardons, spicy honey brussel sprouts, Vermont cheddar, pumpkin seeds.

$17

vegetarian option

Vermont cheddar, lettuce, tomato, onion, and creamy ranch served on a seeded brioche bun.

$18

American cheese, house sauce, lettuce, tomato, and onion, served on a seeded brioche bun

$19

old bay caper aioli, fresh cabbage slaw, jalapeno, cilantro; served on a sesame brioche bun.

$17

oven-roasted turkey, cheddar cheese, bacon, lettuce, tomato, cranberry may0; on Texas toast

$17

crispy grilled cheese filled with tender braised short rib.

$17

honey-sriracha sauce and house spicy rub, creamy coleslaw, and dill pickles served on a seeded brioche bun.

$18

vegan cheddar, fresh corn, kale, black beans, lettuce, tomato, and chipotle mayo, served on a potato roll

$17

vegetarian

choice of honey glazed ham or avocado, poached eggs, hollandaise sauce; served on English muffin with home fries

$14

Three eggs, bacon, and maple sausage; served with home fries

$14

fried egg, house-made sausage, American cheese, Sriracha mayo; served on butter croissant with home fries.

$13

tex-mex scrambled eggs, peppers, onions, jalapeños, tomatoes, tortillas, home fries; topped with salsa Fresca and quest fresco

$15

sunny eggs, roasted potatoes, peppers, onions; served with toast.

$15

Marinated flank steak and seasoned soft fried eggs; served with home fries

$20

gluten free

fried chicken topped with bacon gravy, served over house-made buttermilk biscuits.

$15

buttermilk-brined chicken, toasted brioche bun topped with rich bacon gravy.

$13

sunny eggs, house-made sausage, corn tortilla, refried beans, price de gallo, ranchera sauce, sour cream, home fries.

$15

poached eggs, arugula, roasted red pepper, fried capers, hollandaise sauce; served with home fries.

$16

topped with vanilla-cinnamon butter

$4

vegetarian

fresh avocado, poached eggs, marinated heirloom tomatoes, EVOO, multigrain bread

$15

sliced banana, Vermont maple, vanilla-cinnamon butter, powdered sugar.

$15

vegetarian

skillet-cooked German-style pancake, Allandale Farm apple, Vermont maple, powdered sugar.

$14

vegetarian

Vermont maple syrup, blueberry butter

$14

vegetarian

Side Egg* $3

Bacon $3

Sausage $3

Home Fries $3

Waffle $4

Buttermilk Biscuit $4

Hand-Cut Fries $7

Truffle Fries $8

Toast $2

Truffle Fries $1

Fried Egg* $1

GF Bun $1

Bacon $2

Soup $4

Vermont cheddar, lettuce, tomato, onion, and creamy ranch served on a seeded brioche bun.

$18

American cheese, house sauce, lettuce, tomato, and onion, served on a seeded brioche bun

$19

honey-sriracha sauce and house spicy rub, creamy coleslaw, and dill pickles served on a seeded brioche bun.

$18

vegan cheddar, fresh corn, kale, black beans, lettuce, tomato, and chipotle mayo, served on a potato roll

$17

vegetarian

fresh mozzarella, shaved parmesan, sliced hothouse tomatoes, garlic oil, basil

$14

vegetarian

Romaine hearts, grated parmesan, butter croutons, house-made caesar dressing

$13

farm apple, goat cheese, candied almonds, craisins, orange-maple vinaigrette.

$14

gluten free, nuts, vegetarian

Vodka, triple sec, brut, OJ

$12

silver tequila, blood orange, OJ, pomegranate float

$14

Lavazza espresso, house infused vanilla vodka, Kahlua, Irish cream

$15

House bubbly with flavor of your choice: orange, grapefruit, blood orange, pomegranate, cranberry, pineapple, apricot, apple cider, chai, pear, passion fruit, peach, cherry

$8

spicy vodka in our house-made bloody mary mix

$13

ISCO Ostreida oyster vodka in your house-made bloody mary mix; cocktail shrimp garnish

$18

vodka, pickle juice in our house-made bloody mary mix

$13

vodka, kailua, caramel liqueur, pumpkin simple syrup

$14

Mezcal, Apple Cider, lime, soda water

$14

Bourbon, passion fruit, lemon-lime soda, blood orange float

$14

bourbon, maple simple, apple cider, lemon

$14

house-made bloody mary mix

$10

apricot nectar, lemon, honey.

$10